VIKING 30" Electric Double Oven - RVDOE Gray - RVDOE330MA

VIKING 30" Electric Double Oven - RVDOE Gray - RVDOE330MA 

Features 

Extra large oven cavity provides for all your cooking needs

• • 4.3 cu. ft. overall
  • 3.8 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
• High performance cooking modes include Two Element Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Convection Broil, Hi Broil, Medium Broil, Low Broil, Convection Dehydrate, and Convection Defrost
• Two-speed convection system circulates air throughout entire oven cavity for maximum airflow and excellent cooking results (both ovens in double oven)
• 10-pass broiler with heat reflector provides excellent results for a variety of broiling applications
• Concealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleaned
• Meat probe ensures perfect baking/roasting of meats (upper oven only)
• Each oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks, including two TruGlide(TM) full extension oven racks
• Digital clock/timer
  • 100-minute timer allows you to set cooking time for up to 12 hours
  • Tone and digital display indicate when pre-set cooking time is finished
• Custom oven settings offer options including degree format and clock format
• Two halogen oven lights provide plenty of light throughout the oven cavity
• Star-K certified with dedicated Sabbath mode

Easy Operation and Cleanup

• Extra-large self-clean convection oven
• Concealed six-pass bake element makes cleaning bottom of oven easy
• Durable metal die-cast control knobs

Model Number

• RVDOE330 - 30" Double Oven

What our Experts Think

• Dual-Oven Convenience: Two independently controlled ovens let you bake, roast, and warm different dishes simultaneously — ideal for entertaining and large meals.

• Consistent Results: Precise temperature control and even heat distribution deliver reliable performance every time.

• Modern Gray Finish: Sleek gray adds a contemporary touch that integrates beautifully with both classic and modern kitchen designs.

• Intuitive Operation: Easy-to-use controls make setup and adjustments straightforward, even during complex cooking.

• Simple Cleanup: Smooth interior surfaces and removable racks reduce maintenance effort.

• Built to Last: Quality materials and sturdy construction ensure long-term durability for daily use.

Q&A

Q: What is the Forno VIKING 30″ Electric Double Oven (RVDOE330MA)?
A: A premium built-in 30″ electric double oven in gray, engineered for versatile cooking and dependable everyday performance.

Q: What cooking functions does it include?
A: It offers bake, broil, and convection modes for even heating and precise temperature control across a variety of dishes.

Q: Why choose a double oven design?
A: Double ovens let you cook multiple dishes at different temperatures at the same time — ideal for entertaining, holidays, and multi-recipe meals.

Q: What are the advantages of the gray finish?
A: The contemporary gray aesthetic complements modern kitchen designs and pairs well with both stainless and colored appliances.

Q: Is this oven easy to clean?
A: Yes — smooth interior surfaces and removable racks simplify cleaning and routine maintenance.

Q: Does it require professional installation?
A: Yes. Professional installation ensures correct fit, safe electrical connection, and peak performance.

Q: Who should consider the RVDOE330MA?
A: Home chefs and design-focused buyers seeking flexible cooking performance with a sleek, modern finish.

Maintenance Tips

• Clean spills promptly: After the oven cools, wipe interior with mild soap and a soft cloth to prevent residue buildup.

• Use gentle, oven-safe cleaners: Apply non-abrasive cleaners on enamel and painted surfaces; avoid harsh chemicals.

• Protect the gray finish: Clean exterior with a damp, soft cloth; use pH-neutral surface cleaners to maintain color and sheen.

• Wash racks separately: Remove and soak oven racks in warm, soapy water; dry fully before reinstalling.

• Maintain door seals: Wipe gaskets clean and inspect for wear to ensure efficient heat retention.

• Glass care: Use a glass-safe cleaner on doors; avoid abrasives that can scratch.

• Keep vents clear: Dust vents periodically for proper airflow and consistent cooking performance